Tiejun Wang is the Deputy Director of the Compound Seasoning Professional Committee of China Condiment Industrial Association and the President of SICHUAN NEWHOPE FLAVOR.

SICHUAN NEW HOPE FLAVOR is a part of SICHUAN NEW HOPE GROUP, established in August 2016. It focuses on developing Sichuan seasoning, cuisine, and chef culture. The main companies include CHUAN WA ZI, JINFUHOU, and GUO NIANG FOOD. The company aims to create high-quality Chinese compound seasoning, hot pot soup base, functional soy sauce to provide customers with safe, healthy, and convenient seasoning products.  "NEW HOPE FLAVOR, with delicious to create a better life."