Vivi Gong, the founder of YIXUNYIWEI.
Weibo gourmet expert、founder of a leading gourmet social media account called “Whimsical Food” 、 World Health Organization “Low-Salt Diet" campaign ambassador, United Nations "Zero Hunger World" Food Program ambassador 、CCTV "King King" column guest.  In 2018, YIXUNYIWEI was founded by Vivi, focusing on Chinese healthy frozen flour goods; following the original taste of the food and no excessive seasoning.
Its’ hand-made siu-mai has becoming the top selling item online in its category and YIXUNYIWEI is still growing strongly nationwide.