What kinds of businesses are global entrepreneurs running now? How do their products break through technological, market or regulatory constraints and lead the trends in the field of food and beverage?

FBIF invite entrepreneurs with different backgrounds to present their impressive breakthrough cases.

Starting a business requires a good idea, a coordinated team, a tight plan and enough start-up capital. What's more, it requires optimism and an indomitable heart to face the possibility of failure.

Challenge has no border. Global entrepreneurs come together to talk about their startup stories.